Zucchini Pasta with Marinara Sauce – A Raw Diet
About Video
Uploaded on 26 January, 2011
Jennifer Cornbleet is a nationally recognized raw food chef and instructor. She is a best-selling author and sought-after speaker dedicated to making the world of raw food an easy and accessible addition to 21st Century kitchens.
Jennifer’s first book, Raw Food Made Easy for 1 or 2 People, focuses on providing maximum flavor with minimum effort, and features recipes specifically designed to yield just one or two servings. Raw Food Made Easy for 1 or 2 People is filled with tips, strategies and simple techniques that make it a pleasure to prepare beautiful, flavorful dishes. It has already sold over 100,000 copies worldwide. Visit her website at: www.learnrawfood.com
Length : 00:09:57
Category: Health.
